Menu

Crafted by Executive Chef Aaron Foster, Cook & Brew's menus promise a mix of Asian classics and international favorites. Accompanied by its extensive list of craft beers, wines and cocktails, the gastro-bar is perfect for an after-work tipple or to indulge in a full meal after a long day at work. To top it all off, Cook & Brew boasts stunning views of the Marina Bay area from 33 floors up, guaranteed to make your dining experience unlike any other.

The lunch menu presents mouth-watering comfort food for a delicious and fuss-free meal.

Give way to a more lavish dinner menu of enticing single-portion, shared-plate and communal ‘family style' delights.

Our 3-course set lunch, where diners may choose from a selection of delectable starters, mains and desserts.

3-course Executive Lunch Set at $40++ per person with minimum of 2 persons.

Look forward to modern Asian-inspired recipes, quality ingredients and timeless bar favorites.

Look forward to a sumptuous 3-course menu or a surf & platter while getting to know your date.

Indulge in an extensive array of a carefully curated selection of craft beers, wines and cocktails, against the magnificent views of Marina Bay.

Sweet and luscious, the delicious blend of flavors in this cocktail makes it smooth and is best served iced cold. Tastes even better when you're lounging in the sun!

The pinnacle of the brewers' craft. The ale by which all others should be measured. With its famous cloudy sediment and its distinctive balance of malt, hops and fruity characters, the old ‘Red Label' is a tasty slice of Coopers history.