What's New

Stay up-to-date with the latest happenings at Cook & Brew. Find out more about our cocktails of the month, sumptuous dining deals, new menus, and more!
Join us for a delectable dining experience at Cook & Brew, with delicious food paired with stunning views of the Marina Bay area.

Nelly Does British at Cook & Brew

From 11 September to 11 October 2025, experience an extraordinary menu crafted by Chef Nelly Robinson, the creative mind behind Sydney-based NEL Restaurant.

Eat Out at Cook & Brew

Curated menus at special rates at all Marriott Bonvoy restaurants

Smoke & Spirit

This September, Cook & Brew invites you to savor a pairing unlike any other. The Second Chance cocktail, a Buffalo Trace Bourbon creation crafted from sustainable ingredients, meets the Smoky Second Bite, a pork belly snack grilled over smoke and brushed with Buffalo Trace barbecue glaze.

Suntory Hour

1-for-1 cocktails and special bottle prices are available now.

Half-Price Mains – What’s Not to Love?

Get ready for a culinary adventure at Cook & Brew! Savor the buttery Wagyu Beef Pie, spice things up with the succulent Kabayaki Pork Rack, indulge in the decadent Miso Cod, and discover a whole world of mouthwatering flavors waiting to be explored.

High Tea at 33

Enjoy a platter of delicacies that are both rustic and sophisticated that goes well with the ambiance that Cook & Brew has to offer.

Executive Set Lunch

Work-day lunch gatherings are set to get better at Cook & Brew with our 3-course Executive Set Lunch!

Oysters & Champagne Pairing

Savor the exquisite taste of a dozen Baked Oysters Rockefeller paired with a delightful bottle of Pierre Mignon Grande Reserve Brut Champagne, all for an incredible price of S$88++.

Bottoms Up Bash

Wrap up the month the right way — with a drink (or a few)!

Bottles Up!

Have a Happy Beer Time at Cook & Brew with these selection of bottled and can beers.

Happy Hour

Chase the blues away with house wines from S$12++ and draft beers from S$13++.